Cake Bar Bakery has been a way for me to turn somthing I love doing into something much greater. I have always been comfortable in the kitchen, I started this business to share my passion for baking with others and help make life a little sweeter.

       All of our recipes and products are made with  the highest quality ingredients. The food prepared in the Cake Bar Bakery kitchen is made in a facility that contains nuts, but all the products are prepared separately without cross contamination to the best of our ability.

        I personally live with an allergy and know the risks associated with them. This is why at Cake Bar Bakery we take food safety very seriously.

        We look forward to making your life a little sweeter.